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Tra Nhieu Eco Tour & Cooking Class – Market, Basket Boat & Crab Fishing

  • Hoi An
  • 一日游
  • 小团
  • 酒店接送

Shop a Hoi An market for your ingredients, ride a basket boat through the Tra Nhieu nipa palm forest and try crab fishing, then cook five Vietnamese dishes in a 2-hour class and take the recipes home.

A fun and easy way into Vietnamese cooking and rural life in Hoi An.

Your guide takes you to a local market, helps you talk with the vendors and shows you how to choose fresh ingredients. From there you head to the Tra Nhieu nipa palm forest for a bamboo basket boat ride along peaceful canals, with a go at crab fishing and a look at how local fishermen have always worked these waters.

Then it's into the kitchen of a local restaurant for a cooking class of about two hours. The chefs walk you step by step through five dishes – from Vietnamese pancakes to caramel banana – share their tips, and then you sit down to the meal you've made. The recipes go home with you.

  • Choose fresh ingredients at a local Hoi An market with your guide
  • Bamboo basket boat through the Tra Nhieu nipa palm forest
  • Try crab fishing and learn traditional fishing methods
  • A 2-hour cooking class of 5 Vietnamese dishes, then eat what you cook
  • Take the recipes home

每日行程

  1. 1

    8:30 AM or 1:30 PM

    Market morning

    Pick-up and local market

    Bowl of Vietnamese noodles with herbs and dipping sauces

    Your local guide picks you up at your hotel and takes you to a local market in Hoi An, helping you chat with vendors and showing you how to choose fresh ingredients for the cooking class.

  2. 2

    Among the palms

    Tra Nhieu nipa palm forest by basket boat

    Colourful boats moored on the Thu Bon River in Hoi An

    Continue to the Tra Nhieu nipa palm forest for a bamboo basket boat ride along the peaceful canals. Try crab fishing, admire the coconut forest, and learn about traditional fishing methods and the simple daily life of local fishermen.

  3. 3

    Into the kitchen

    Cooking class (about 2 hours)

    Mâm món ăn làm tại lớp học nấu ăn ở Hội An

    At a local restaurant the chefs guide you step by step through basic Vietnamese dishes and share tips about traditional cuisine. The menu: Vietnamese pancake; banana flower and papaya salad; wonton – fried chicken noodle; eggplant grilled on charcoal with peanut sauce; caramel banana for dessert. Then enjoy the meal you've prepared, and take the recipes home.

    餐食:
    Lunch (morning tour) or dinner (afternoon tour) – the dishes you cook
  4. 4

    1:00 PM or 6:00 PM

    Homeward

    Back to your hotel

    Return to your hotel. End of the trip.

难忘的瞬间

  • Crab fishing

    A line, a bit of bait and a lot of patience in the nipa palm canals – and the fisherman beside you laughing when the crab lets go.

  • Your first pancake

    The batter hits the hot pan with a hiss, the chef shows you the fold, and your Vietnamese pancake comes out crisp at the edges.

我们为何钟爱这趟旅程

It's relaxed and sociable, the menu is one you'll actually cook again, and you leave with the recipes to prove it.

— AmGo 团队

费用包含

  • Basket boat and transportation
  • English-speaking tour guide
  • Lunch or dinner (the dishes you cook)
  • Mineral water
  • Cooking recipes to take home

费用不含

  • Personal expenses and services not mentioned above
  • Tips and gratuities for guides and drivers

出行须知

取消政策

Free cancellation with a full refund up to 1 day before the tour starts.

携带物品

  • Comfortable clothes and shoes
  • Sun hat, sunglasses and sunscreen
  • Clothes you don't mind getting splashed in the basket boat
  • A light raincoat in the rainy season
  • A fully charged camera or phone

备注

  • Two sessions: morning 8:30 AM–1:00 PM (lunch) or afternoon 1:30 PM–6:00 PM (dinner).
  • Cooking class menu: Vietnamese pancake; banana flower and papaya salad; wonton – fried chicken noodle; eggplant grilled on charcoal with peanut sauce; caramel banana for dessert.
  • Small group of 2–12 guests (minimum 2 guests).
  • Children 1–4 travel free, sharing a seat and meals with their parents. Children 5–9 pay the child price (630,000 VND). From 10 years old: adult price (840,000 VND).
  • Prices don't apply on Vietnamese public holidays and Tet; surcharge 100,000 VND per person on 1/1, 30/4, 1/5 and 20–21/02/2026.
  • No departures 15–19/02/2026 (Tet).
  • Pick-up is free from hotels in Hoi An city and Da Nang city. Hotels in Thang Binh or Duy Xuyen district (e.g. Hoiana Resort, Bliss, Tui Blue) and other areas pay a transfer surcharge, quoted on request.
  • Pick-up details are confirmed when booking.

集合地点

Pick-up at your hotel at 8:30 AM (morning) or 1:30 PM (afternoon).

在 Google Maps 中打开

常见问题

What will we cook?

Five dishes: Vietnamese pancake; banana flower and papaya salad; wonton – fried chicken noodle; eggplant grilled on charcoal with peanut sauce; caramel banana for dessert.

How long is the cooking class?

About 2 hours, at a local restaurant, step by step with the chefs. You eat what you've prepared and receive the recipes to take home.

Morning or afternoon?

Both run: 8:30 AM–1:00 PM with lunch, or 1:30 PM–6:00 PM with dinner. Pick-up is at your hotel.

What happens on the basket boat?

You ride along the canals of the Tra Nhieu nipa palm forest, try crab fishing and learn about traditional fishing methods.

How much is it for children?

Children 1–4 travel free sharing with their parents, children 5–9 pay 630,000 VND, and from 10 years the adult price of 840,000 VND applies.

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